Got Basil?

The basil seeds that I put in in late April have reached a nice size, and just in time — next Saturday is our first farmers’ market of the season.

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I do mostly cut flowers, but not many are ready at this time in northern Michigan, so it’s nice to have something to bring in a buck or two in June.  Maybe you noticed that it is a little warmish in the greenhouse right now.  I should have built in better ventilation.

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